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盛高 Moritaka

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Quick answer

MakerMoritaka HamonoRegionYatsushiro, Kumamoto Marks盛高SteelsAogami Super, Aogami #2 Knife types madeGyuto, Santoku, Nakiri, Petty, Kiritsuke, Bunka, Sujihiki, Deba, Yanagiba, NataMain useWestern-style chef's knife: meat, large vegetables, rocking cuts. Recommended whetstone1000 → 3000 (a diamond plate helps) JIS · how to sharpenMaintenanceRinse and wipe dry immediately after each use — never leave it wet or in the sink.

What this mark means

盛高 reads Moritaka. It is a chiselled or stamped kanji signature (mei) used by Moritaka Hamono (盛高刃物), Yatsushiro, Kumamoto — the Kumamoto region.

About the maker

Kumamoto family forge selling direct in English; Aogami Super kurouchi knives with a straight, wide profile. Mark 盛高 chiselled, sometimes with the smith's name.

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